Ashton Valley Fresh is a family-owned juice producer in the Adelaide Hills, creating premium, clean-label fruit juices made from locally grown fruit. Established within the Ceravolo family orchards, the business follows a true orchard-to-bottle philosophy, supporting South Australian growers and a resilient regional food system.
The company is committed to responsible production and continuous improvement. Ashton Valley Fresh prioritises sustainability through solar-powered processing, water recycling, composting, and a zero-waste approach that repurposes by-products into animal feed, cider vinegar, and R&D initiatives. This environmental focus is matched by a commitment to safe, supportive workplaces and strong relationships with local suppliers and community partners.
Quality, transparency, and authenticity sit at the heart of the business. Every product is free from added sugars, flavours, concentrates, and colours, reflecting Ashton Valley Fresh’s belief that great juice should be as natural as the fruit it comes from.
By becoming a Certified B Corporation, Ashton Valley Fresh reinforces its mission to use business as a force for good — supporting its community, reducing environmental impact, and contributing to a more sustainable future for the Adelaide Hills and beyond.
Keywords: Ashton Valley Fresh, premium fruit juice, Adelaide Hills, clean label juice, orchard to bottle, South Australian produce, sustainable manufacturing, solar powered production, zero waste juicing, circular economy, water recycling, regenerative practices, f
Sector: Agriculture/Growers
Size: 1-9 employees
B Corp Certified – Impact Score: 94.8
