In a league of its own, Utah’s Beehive Cheese elevates humble cheddar to artisanal greatness, with spirited flavors that spark conversation. Producing award-winning cheeses that bring friends and family together, Beehive Cheese earned 1st place at the 2022 American Cheese Society Competition and were named makers of the Best American Cheese at the World Cheese Awards 2021. The brand also earned the Slow Food Snail of Approval late 2022.
With a refreshing willingness to try new things, innovation has catapulted Beehive Cheese into the national spotlight. Pioneers in the American Cheese movement and explorers of flavor profiles, Beehive Cheese creates superior products with the highest quality, locally-sourced ingredients. Experimenting with coffee, tea, mushrooms, hatch chiles and more, Beehive Cheese goes where no cheese has gone before.
Keywords: cheese, food,manufacturing,utah
Sector: Manufacturing
Size: 10-49 employees
B Corp Certified – Impact Score: 83.6
