Groupe Bonduelle Fresh Americas is the U.S. business unit of France based Groupe Bonduelle (BON.PA), a 170 year old French family-owned company that has been at the forefront of plant based food innovations since 1853. We are the first business unit of Groupe Bonduelle to become a Certified B Corporation.
We operate four processing facilities throughout the U.S. and employ nearly 3,000 Associates who focus on producing and bringing to market fresh vegetable products, prepared salads and plant-rich meal solutions.
Our mission is to inspire the transition to a plant-rich diet to contribute to people’s well-being and planet health. With our mission in mind, we partner locally to support communities through inclusive hiring practices, engage suppliers in promoting best practices for food safety and agriculture, and transform operations to pursue science-based greenhouse gas reduction targets.
We are honored to join the B Corp community of businesses committed to transforming the global economy into a more inclusive, equitable, and regenerative system. Through our business practices and products, Groupe Bonduelle Fresh Americas is excited to lead the produce industry toward a better future.
Keywords: Ready Pac Bistro, Bonduelle, Bonduelle Fresh Americas
Sector: Manufacturing
Size: 1000+ employees
B Corp Certified – Impact Score: 85.4
