Created in 2016 by Founder and CEO Denise Woodard, when her daughter was diagnosed with multiple food allergies, Partake offers a selection of delicious, allergy-friendly products including crunchy and soft baked cookie flavors such as Chocolate Chip, Ginger Snap and Lemon, a line of baking mixes and pancake & waffle mixes. All products are certified gluten-free, non-GMO, vegan and are free of the top 9 allergens (wheat, tree nuts, peanuts, milk, eggs, soy, fish, sesame and shellfish). The products are made with better-for-you ingredients, and offer a variety of flavors that those with and without dietary restrictions can enjoy. For more information, please visit: partakefoods.com or follow @PartakeFoods on Instagram.
Keywords: consumer packaged goods, snacks, women-owned, Black-owned, minority-owned, allergy-friendly, non-GMO, vegan, gluten-free, plant-based, cookies, baking mixes, bakery
Sector: Wholesale/Retail
Size: 10-49 employees
B Corp Certified – Impact Score: 87.1
