Raglan Food Co makes delicious dairy-free alternatives that have been taking NZ by storm ever since Seb & Tesh started making coconut yoghurt for the locals in 2014. Winner of the Gourmet Food Award in 2015, they now have nine delicious yoghurt flavours, an award winning drinking kefir range, and a range of condiments. They are proud to be Fair Wage Employers, the first Certified B Corporation and Carbon Zero certified yoghurt company in New Zealand, and support a number of environmental initiatives. This is a much-loved brand that people are talking about! www.raglanfoodco.com
Keywords: Plant-based, Vegan food products, Dairy-free yoghurt, Raglan
Sector: Manufacturing
Size: 10-49 employees
B Corp Certified – Impact Score: 111.2
