BReD is a B Corp certified vegan sourdough bakery located in the premier ski and mountain bike resort of Whistler, BC, Canada. The bakery specializes in sourdough loaves and sourdough cinnamon buns complete with house-made vegan cream cheeze frosting, and has many other sweet and savory vegan treats which are made using locally sourced, seasonal and organic ingredients. Everything is made in-house and baked fresh daily and served alongside their specialty beverage programme including locally roasted espresso coffees, signature house-made Indian chai, sustainably-sourced real chocolate hot chocolate complete with house-made coconut whipped cream and vegan marshmallows, as well as many superfood lattes.
Keywords: bakery, sourdough, vegan, bread
Sector: Manufacturing
Size: 1-9 employees
B Corp Certified – Impact Score: 98.3
