The finest, seasonal, organic food. From our Devon farm to your London fork.
We’re an organic certified pub and restaurant in London, serving seasonal, ethically grown food using the freshest ingredients from our Devon Riverford farm. Grass-reared meat and sustainable fish are on the daily changing menu but organic veg is the star of every plate. We are dedicated to growing and cooking seasonal, organic food and with most of our veg being grown on our Riverford farm in Devon, our chefs work with only the freshest ingredients. If we didn’t grow or make it ourselves, we know who did. Riverford only works with small-scale producers we know and trust.